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Determining the appropriate size for a range hood involves considering factors such as the size of the cooking area, the type of cooking being done, and the CFM (Cubic Feet per Minute) rating needed to effectively remove smoke, steam, heat, and airborne contaminants. Here's a step-by-step approach to help you determine the right size for your range hood:

Measure the Cooking Area

Measure the Cooking Area

Start by measuring the width of your cooktop or range. Ideally, the width of the range hood should be equal to or slightly larger than the width of the cooking surface to ensure adequate coverage.

For BBQ and Island Range Hoods however you always want to get at least one size wider than your range/grill because these hoods typically sit higher than other range hoods. Having a wider range hood can compensate for a higher distance between your range and range hood.

Consider Your Cooking Habits

Consider Your Cooking Habits

It is true that going one size bigger than your range will make the range hood more efficient at capturing smoke and odors because it gives you more coverage. This is why if your cooking tends to produce a lot of smoke (wok cooking, frying, etc.) then we recommend over sizing your range hood to give you more coverage.

If you're unsure about the appropriate size for your range hood or if you have specific ventilation requirements, consider consulting with a qualified HVAC technician or kitchen designer. They can help assess your needs and recommend the right size and type of range hood for your kitchen. Our team of range hood experts are also available to assist you in finding the right range hood for your kitchen.

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